Alfresco Dinner Party at Odd Duck

Apr 14 2021

Austin members enjoyed a fabulous evening of culinary delights at Austin hotspot, Odd Duck.

Brought to you by seven-time James Beard finalist, Chef Bryce Gilmore, Odd Duck is one of Austin’s darlings! Diners were wowed thanks to an inventive farm-to-table menu of New American small plates with a strong focus on local ingredients paired to perfection with show-stopping cocktails.

Upon arrival, members were whisked off to Odd Duck’s private open-air patio, discovering handcrafted Maestro Dobel Tequila cocktails to indulge in before taking their seats for a sumptuous multi-course supper alongside fellow Supper Clubbers.

As the evening came to a close, glasses were raised to a night of food and fellowship.