The Supper Club Diaries
Libations We Love
The Supper Club
We've been doing a lot of reflecting here at The Supper Club, looking back at some of our favorite moments shared with our lovely members in all of our cities!
While looking back, we couldn't help but want to relive some of the delicious libations that we've had the pleasure of bringing to our lips.
Cheers the talented mixologists that we've had the pleasure of working with. We simply can't wait to see what these brilliant minds continue to create and look forward to supporting the hospitality industry as our cities slowly re-open!
In the meantime, here's a look back at some of the fabulous cocktails we've toasted to our members with from coast to coast.
An Evening in Paris at Petit Marlowe - San Francisco
The Cocktail: Love at First Sip
Cointreau, Cranberry, Grapefruit
A Journey to Myanmar at Burma Club - San Francisco
The Cocktail: Road to Mandalay
Hangar 1 Straight Vodka, Green Chartreuse, Maraschino Liqueur, Sweet Vermouth, Butterfly Pea Flower
Angeleno Magazine Dinner at The Little Door - Los Angeles
The Cocktail: Rhubarb Martini
Chopin Vodka, Organic Rhubarb, Lemon Juice
Pre-Oscar Red Carpet Party - Los Angeles
The Cocktail: Best Performance
Clase Azul Plat, Fresh Lime Juice, Grapefruit Soda, Served on the Rocks, Twangarita Grapefruit Salt Rim
Moroccan Rooftop Fête at The NoMad Hotel - New York
The Cocktail: Old Fashioned
Maestro Dobel Reposado, Demerara Sugar, Bitters
Dinner Party at Casa Lever - New York
The Cocktail: Whispering Dobel
Maestro Dobel Diamante, Sibona Camomilla, Homemade Agave and Chamomile Syrup, Fresh Lime Juice
New Year's Eve Fête at Eberly - Austin
The Cocktail: Espresso Añejo Martini
Maestro Dobel Añejo, Espresso, Kahlúa, Frangelico
Garden Supper Soirée at Hotel Saint Cecilia - Austin
The Cocktail: Red Diamond Gimlet
Hibiscus Infused Maestro Dobel Diamante, Liquor 43, Lime Juice, Mole Bitters
Cheers to many more fabulous libations amongst incredible company in the days to come!